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Finally, all of Belize’s most delicious dishes all brought together in one beautiful hardcover cookbook; Flavors of Belize is our nation’s first cookbook of its kind. Bringing together the best of Belizean recipes from across the country, this amazing book includes signature dishes from some of the country’s most renowned chefs and family recipes passed down through the ages. The book was officially launched at the Biltmore Plaza in Belize City on Tuesday, July 3, 2012.
 
With over 120 authentic recipes, from delectable soups and starters to main courses and desserts, Flavors of Belize features specialties of the Maya, Mestizo, Creole, East Indian, Garifuna, Chinese, Caribbean, Lebanese and the British. This incredible cookbook also captures the influences of Belize’s rich history and culture, ingredients and cooking styles from far and wide. With detailed recipes and beautiful photographs, your kitchen can now be home to the same delicious dishes that have made Belizean cuisine famous around the world.  
 
“Whenever I travel, I’m reminded just how incredible Belizean food is,” says Tanya McNab, publisher and the creative force behind the making of Flavors of Belize. “I wanted to offer every interested cook around the globe a complete, authoritative hardcover cookbook on the best of our delicious cuisine,” she says.

Flavors of Belize Cookbok

Flavors of Belize is the perfect gift for every Belizean cook, and it makes a wonderfully unique gift for friends and family living abroad who want the taste sensations of home and to experience  the best of Belize at breakfast, lunch and dinner.  
 
You can find Flavors of Belize at many retail outlets throughout Belize, including Brodies, The Image Factory Shop and Mirab for $79.95BZ or $39.95 US. To order, go to www.flavorsofbelize.com and see recipes, videos and more. Or visit us online at belizecooking at Pinterest, YouTube and Facebook.
 
For more information contact Rachael Brown at McNab Publishing at 501.223.1025 or at [email protected]. McNab Publishing also creates and distributes Flavors of Belize magazine, as well as providing full-service design and branding capabilities, along with publishing services through its sister company, Dots Per Inch Ltd. McNab Publishing Ltd. Islocated in Belize City.

Flavors of Belize Cookbook

Flavors of Belize Cookbook

 

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