Social Scene

- 05-18-2015 -

Miss San Pedro and On Eagle’s Wings Ministries Host Successful Fundraiser

Miss San Pedro and On Eagle’s Wings Ministries Host Successful Fundraiser

Miss San Pedro, Michelle Nunez, along with members of the non-profit organization On Eagle’s Wings Ministries (OEWM) hosted a successful fundraising banquet dinner at Ramon’s Village on Saturday, May 16, 2015 under a Maya-themed event. Michelle Nunez has been successful in joining efforts with OEWM to establish her S.H.I.N.E foundation that is a youth enrichment program for girls 13 to 16 years old with the goal to empower and motivate them to reach their full potential. On the other hand OEWM...

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25 Years Ago

- 05-18-2015 -

A Look Back at Old Fashion Cooking In San Pedro Village

Old Fashion Cooking In San Pedro Village

By Angel NuñezAfter sharing the story of the old fashioned irons for ironing clothes, Ambergris Today received quite some interesting reviews with requests for more gadgets along the same line. Well folks, here are a few more just because you asked for it. THE COMAL OR HOT PLATE: The ‘Comal’ came in various sizes and shapes and were extremely useful in every household. A comal is a smooth, flat griddle typically used in Mexico and Central America, and that included San Pedro, to cook tortillas...

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Flashbacks

- 05-18-2015 -

Al Felly San Pedro High School's Greatest Benefactor

Al Felly San Pedro High School's Greatest Benefactor

Anybody who was familiar with San Pedro High School in its early stages, 1971 and onwards, is bound to have known Al Felly. He was a renowned florist of Madison, Wisconsin, USA. During one of his first visits to San Pedro, he fell in love with the children and people of San Pedro and he commenced providing invaluable assistance to San Pedro High, so much that he became San Pedro High’s most valuable benefactor. Perhaps mention of some of the items he provided would give you an idea of his work...

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Restaurant Review

- 03-31-2014 -

Caramba Restaurant Keeps Things Fresh and New

Caramba Restaurant Keeps Things Fresh & New

Have you noticed that when people are impressed with something they go, “Holly Molly”?  Well, in San Pedro people go, “Caramba”! Every year around August, Caramba Restaurant closes for about two weeks during the slow season and takes advantage of the time off. But the time off could hardly be considered “time off” because when the restaurant reopens there is always something new about the place, be it the food, the bar or the dining area; Caramba is always evolving. That ‘something new’ I...

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Room Service

- 09-13-2013 -

Luxury and Hospitality at its Best - San Ignacio Resort Hotel

Luxury and Hospitality at its Best - San Ignacio Resort Hotel

Nestled in the heart of the Cayo District you will find one of Belize’s oldest and finest premier resort, The San Ignacio Resort Hotel. This resort boasts first class amenities and accommodations for locals and international visitors seeking to relax or explore our beautiful Belize. Upon our arrival at the hotel we were greeted with the warmest of smiles from of one the friendliest front desk receptionist, Amaris Wakefield; she immediately made us feel at home. Amaris quickly delivered us a...

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What's Cooking Belize

- 04-29-2015 -

Salpicon The Other Belizean Ceviche!

Salpicon The Other Belizean Ceviche!

A great reunion begins with good family members or friends.  And a perfect reunion or social gathering must have a delicious “boca” appetizer.  This is what this succulent pork smoked salpicon is all about. Ingredients1 Large Tomato1 Large Onion1 Large LimeCilantro1 Strip of Pork Shoulder Steak SeasoningsSaltBlack PepperPepper Sauce or Habaneros Directions Step 1Prepare the pork shoulder to your taste - This recipe is brought to you by Pou's Ceviche Bar and Seafood Restaurant in...

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