San Pedro Lobster Fest 2015

Social Scene

- 04-20-2015 -

Zsapphirrah Coleman is the New Miss Isla Bonita 2015

Zsapphirrah Coleman is the New Miss Isla Bonita 2015

It was a fun-filled family event at the San Pedro Lions Club on Saturday, April 18, 2015, as Isla Bonita Elementary School held it Miss Isla Bonita Pageant fundraiser where they crowned their newest school queen representative. Zsapphira Coleman (sponsored by Coleman’s Barbershop) took first place in the popularity pageant that is organized every two years by the elementary school. The pageant included segments that displayed casual wear, costumes and evening wear and included dance...

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25 Years Ago

- 04-13-2015 -

Making Your Own Homemade Palmetto Broom

Making Your Own Homemade Palmetto Broom

By Angel Nuñez - Quite a group of skillful people in San Pedro in years gone by! We have seen the home made drum ovens, the hand corn mill, and the all-metal irons that required actual fire to heat them.  Today I will take you through the fabrication of brooms to keep the house and the yard happily clean. We are first going to manufacture a broom at no cost whatsoever and put it to use inside the house.    Material:4 palmetto leaves1 short piece of stick for handleA piece of...

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Flashbacks

- 04-14-2015 -

The Increasing of Classrooms at San Pedro High School

The increasing of classrooms at San Pedro High School

Ever since San Pedro High moved into its own premises in 1987, the building of more classroom space has been continuous.  This beginning of the second floor has an interesting story according to former principal Angel Nuñez. In 1990 with increase of class sizes, there was need of a larger classroom so Principal Nuñez and Chairlady Martha Guerrero paid a visit to Education Minister Said Musa.  They needed 25 thousand dollars to construct this one classroom and knowing how governments...

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Restaurant Review

- 03-31-2014 -

Caramba Restaurant Keeps Things Fresh and New

Caramba Restaurant Keeps Things Fresh & New

Have you noticed that when people are impressed with something they go, “Holly Molly”?  Well, in San Pedro people go, “Caramba”! Every year around August, Caramba Restaurant closes for about two weeks during the slow season and takes advantage of the time off. But the time off could hardly be considered “time off” because when the restaurant reopens there is always something new about the place, be it the food, the bar or the dining area; Caramba is always evolving. That ‘something new’ I...

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Room Service

- 09-13-2013 -

Luxury and Hospitality at its Best - San Ignacio Resort Hotel

Luxury and Hospitality at its Best - San Ignacio Resort Hotel

Nestled in the heart of the Cayo District you will find one of Belize’s oldest and finest premier resort, The San Ignacio Resort Hotel. This resort boasts first class amenities and accommodations for locals and international visitors seeking to relax or explore our beautiful Belize. Upon our arrival at the hotel we were greeted with the warmest of smiles from of one the friendliest front desk receptionist, Amaris Wakefield; she immediately made us feel at home. Amaris quickly delivered us a...

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What's Cooking Belize

- 01-28-2015 -

Satisfy your Conch Fritter Cravings with this Simple Recipe

Satisfy your Conch Fritter Cravings with this Simple Recipe

One of the most sought after marine delicacies in Belize is the conch. It’s sweet, flavorful and delicious; hard to think that there are some people who don’t like it. One of the most popular and delicious ways to prepare conch is in a ceviche, but the conch fritter rivals the ceviche as one of the most asked for bocas (appetizers) in San Pedro, Ambergris Caye, Belize. Once the conch goes out of season in Belize, people start craving for it bad and cannot wait for the season to open in order...

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